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HISTORY
A
Brief History of Southern Food
1600s to present.
Agropolis
Museum
History of food and agriculture, farmers of the world.
American
Food Century
1900 to 2000, timeline, recipes, features.
Ancient
Roman Dishes
Recipes translated from Latin.
Confederate
Receipt Book
Text of 1868 recipe book.
Culinary
History Links
Ancient, Medieval, Elizabethan and Renaissance, specific
foods, resources.
Culinary
History Timeline
Social history, manners and menus.
Dining
through the Decades
Leite's Culinaria - 100 years of American food.
Fifties
Food
Photo gallery.
Food
History from Kitchen Link
1800s to 1990s American food trends.
Food
History Lessons
From the Food Timeline.
The
Food Museum
Museum about food and its cultural impact. Search by
item. Food news, book reviews.
Food
Notes
Early American, ethnic, regional, articles.
Food
Timeline
Food customs, manners, and menus from ancient times to
the present.
Generic
Macaroni and Cheese Gallery
Stunning collection of macaroni and cheese boxes.
History
and Legends of Favorite Foods
Food facts,culinary dictionary, herbs and spices.
The
History of Eating Utensils
World wide archive with photos.
Kitchen
Project
History of foods, regional foods, links.
Manufacturing
of Food in the Tenements
New York City food history, 1906.
New
York Food Museum
Communities, production, retail.
Recipes
Tried and True
Text of 1894 cookbook by Ladies' Aid Society of Marion,
Ohio.
The
Regrettable Food Gallery
Poorly photographed foodstuffs and horrid recipes.
What
Do Americans Eat?
From the U.S. Agriculture Fact Book.
FOOD
WRITERS
The
Culinary Pantheon
Articles about food writers.
Fannie
Farmer
James
Beard
Brillat-Savarin
Craig
Claiborne
Julia
Child
Auguste
Escoffier
M.F.K.
Fisher
Ruth
Reichl
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